Firecracker Shrimp

These little shrimp is a flavor firecracker

It's especially loved by those who like a little kick!

Ingredients

2 lbs Raw, Peeled Shrimp
¼ cup Orange Marmalade
1 Tablespoon Low Sodium Soy Sauce
1 Teaspoon Crushed Red Pepper
1 Tablespoon Simply Sunflower Oil

Instructions

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1. Microwave orange marmalade for 30 seconds until partially melted.

2. Add soy sauce, Simply Sunflower Oil, and red pepper to the melted orange marmalade; stirring until combined.

3. Reserve 2 tablespoons of sauce for later.

4. Pour sauce over shrimp and marinate for 30 minutes.

5. Thread shrimp on a metal or soaked wooden skewer.

6. Grill over medium heat for 2 to 3 minutes on each side. Brush reserved sauce on both sides of shrimp.

7. Enjoy!!