Chicken Poppy Seed Salad
This pretty plate of purple is a great way to mix up your typical salad. Farmer Al's son-in-law even asked for seconds!
Ingredients
8 cups mixed spring greens
2 cups cooked chicken, sliced
½ red onion, thinly sliced
½ cup diced mozzarella cheese or mozzarella balls
⅓ cup dried cranberries
⅓ cup sunflower seeds (shelled)
⅓ cup poppy seeds
½ Simply Sunflower Oil
½ cup raspberry vinaigrette
Instructions
Chips Instructions
Toss together all ingredients in a large bowl.
Enjoy!
Helpful Tips
The salad keeps best when dressing is stored in a separate container.
If you don't plan on eating the entire salad in one setting, you can prepare the poppy seed dressing separately and pour over each individual salad portion.
