Roasted Pumpkin Seeds

These are the perfect snack for Halloween! Salty, sweet, spicy, or garlic - the seasoning options are endless. 

Ingredients

1 cup Pumpkin Seeds
2 Tablespoons Simply Sunflower Oil
Seasoning to taste (salt & pepper, garlic salt OR brown sugar & cinnamon)

Instructions

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1. Preheat oven to 325°F.

2. Clean pumpkin seeds, drain.

3. Optional: For a crispier seed, boil seeds in water for 10 minutes.

4. Lay them on a sheet pan in a single layer.

5. Coat with Simply Sunflower Oil and desired seasoning.

6. Bake at 325°F for 25-30 minutes, tossing them every 10 minutes.

7. Enjoy!